SEARED AHI TUNA

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Ingredients

• 4 large tuna steaks

• ¼ cup soy sauce

• ¼ cup teriyaki sauce

• 2 tsp ginger

• 2 tsp minced garlic

  Toppings:

           Sesame seeds

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Directions:

In a large flat tubber ware combine the marinade and add tuna steaks.  Let sit 1 hour each side.  Top with sesame seeds if desired and sear for 45 seconds in a very hot cast iron skillet.  Serve immediately.