turkey burger bowl

Recipe
Written By Elizabeth Howe
 

Ingredients

  • 2lbs ground turkey

  • 1 tbsp Worcestershire sauce

  • 1 tbsp Salt Wolf Oaxacan mole

  • 4 large sweet potatoes, sliced

  • 1 tbsp BBQ seasoning

  • 1 tbsp olive oil

Garnish

  • Spinach

  • Tomato

  • Red onion

  • Pickles

  • Jalapeño pepper

  • Truff Burger Sauce

Directions:

 Preheat oven and air fryer to 425.  Line a baking sheet with foil.  Toss the sliced sweet potato with olive oil and arrange in one layer on the baking sheet.  Top with BBQ seasoning and air fry for 25-30 minutes.  While the potatoes are cooking, line a second baking sheet with foil. Combine the turkey and Worcestershire sauce, and form into 6 patties.  Coat the top of the patties with the mole seasoning.  Place the burgers on the sheet and bake for 20 minutes.  When finished baking add a burger, 1 cup of sweet potato, and garnish in a bowl, toss and enjoy!

Elizabeth Howe https://www.nutrilabwellness.com
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turkey chili